Comparative Biochemical Profile of Ascaridia galli Infected Broiler Chickens on Administration of Pineapple and Neem Leaves and Piperazine


Authors

  • M. Ayub Ali Department of Veterinary Physiology and Biochemistry, Aizawl, Mizoram, India
  • L. Inaotombi Devi Department of MLT, RIPANS, Aizawl, Mizoram, India
  • W.M. Lyngdoh Department of Veterinary Medicine,Aizawl, Mizoram, India
  • Gunjan Das Department of Veterinary Medicine,Aizawl, Mizoram, India
  • H. Prasad Department of Veterinary Medicine,Aizawl, Mizoram, India
  • Kh. Victoria Chanu Department of Veterinary Physiology and Biochemistry, Aizawl, Mizoram, India
  • M. Prava Department of Veterinary Physiology and Biochemistry, Aizawl, Mizoram, India
  • T.C. Tolenkhomba Department of Animal Genetics and Breeding, Aizawl, Mizoram, India
  • Y. Damodar Singh Department of Veterinary Pathology, College of Veterinary Sciences and A.H., Central Agricultural University, Selesih, Aizawl, Mizoram, India
  • M.C. Lallinchhunga Department of Veterinary Physiology and Biochemistry, Aizawl, Mizoram, India

DOI:

https://doi.org/10.3923/ijps.2011.542.546

Keywords:

Ascarida galli, glucose, neem, pineapple, SGPT, total protein

Abstract

A study was carried out to evaluate the change in serum biochemical profile of broiler chickens experimentally infected with Ascaridia galli on treatment with powdered leaves of neem and pineapple and with piperazin hydrate. The control and birds treated with piperazine, neem and pineapple show changes in the level of glucose, cholesterol, total protein, albumin, magnesium, potassium and SGPT. The piperazine treated groups can resist better the decreased in the glucose level compare to the groups treated with neem and pineapple. The serum cholesterol level of the control and treated birds shows increased in level while the total protein and albumin contents decreased in control and treated groups. However the decreased in the neem treated group was higher for total protein while the pipeapple treated group shows higher decrease in the level of albumin. The serum level of the potassium and SGPT level also changes in control as well as treated groups.

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Published

2011-06-15

Issue

Vol. 10 No. 7 (2011)

Section

Research Article

License

Copyright (c) 2011 Asian Network for Scientific Information

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This work is licensed under a Creative Commons Attribution 4.0 International License.

This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution and reproduction in any medium, provided the original author and source are credited.

How to Cite

Ali, M. A., Devi, L. I., Lyngdoh, W., Das, G., Prasad, H., Chanu, K. V., Prava, M., Tolenkhomba, T., Singh, Y. D., & Lallinchhunga, M. (2011). Comparative Biochemical Profile of Ascaridia galli Infected Broiler Chickens on Administration of Pineapple and Neem Leaves and Piperazine. International Journal of Poultry Science, 10(7), 542–546. https://doi.org/10.3923/ijps.2011.542.546

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