Development of a Standardized Nutrient Matrix for Corn Distillers Dried Grains with Solubles


Authors

  • P.W. Waldroup Department of Poultry Science, University of Arkansas, Fayetteville AR 72701, USA
  • Z. Wang Department of Poultry Science, University of Arkansas, Fayetteville AR 72701, USA
  • C. Coto Department of Poultry Science, University of Arkansas, Fayetteville AR 72701, USA
  • S. Cerrate Department of Poultry Science, University of Arkansas, Fayetteville AR 72701, USA
  • F. Yan Department of Poultry Science, University of Arkansas, Fayetteville AR 72701, USA

DOI:

https://doi.org/10.3923/ijps.2007.478.483

Keywords:

Alternative ingredients, broilers, distillers dried grains, nutrient analysis

Abstract

The rapid increase in production of ethanol from corn and other grains has resulted in growing quantities of byproducts, primarily distillers dried grains with solubles (DDGS). The use of DDGS in poultry diets is not new, but the supply of product encourages the use of higher percentages than has typically been used in the past. As greater quantities are used in the diet, it becomes increasingly essential that accurate nutrient values be assigned to the product. This review attempts to summarize results from various laboratories to provide a nutrient matrix that can be used to evaluate the potential use of DDGS in poultry feeds.

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Published

2007-06-15

Issue

Section

Research Article

How to Cite

Waldroup, P., Wang, Z., Coto, C., Cerrate, S., & Yan, F. (2007). Development of a Standardized Nutrient Matrix for Corn Distillers Dried Grains with Solubles. International Journal of Poultry Science, 6(7), 478–483. https://doi.org/10.3923/ijps.2007.478.483

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