Vol. 2 No. 1 (2003)

Research Article

  • In ovo Peptide YY Administration and Jejunal Glucose Transport in Hatchling Turkey Poults:Effects of Dosage and Genotype

    B.A. Coles, J. Croom
    1–6
    DOI: https://doi.org/10.3923/ijps.2003.1.6

  • Physiological Factors Associated with Weak Neonatal Poults (Meleagris gallopavo)

    Vern L. Christensen, Debbie T. Ort, Jesse L. Grimes
    7–14
    DOI: https://doi.org/10.3923/ijps.2003.7.14

  • Evaluation of Crude Protein Needs for Large White Male Turkeys from 16 to 20 Weeks of Age

    Waldroup P.W., C.A. Fritts, J.H. Kersey, E.A. Saleh, B.J. Kerr, M.T. Kidd
    15–18
    DOI: https://doi.org/10.3923/ijps.2003.15.18

  • Evaluation of Bio-Mos® Mannan Oligosaccharide as a Replacement For Growth Promoting Antibiotics in Diets for Turkeys

    C.A. Fritts, P.W. Waldroup
    19–22
    DOI: https://doi.org/10.3923/ijps.2003.19.22

  • Alloantigen System L Affects Antibody Responses

    Zdravka O. Medarova, W. Elwood Briles, Robert L. Taylor Jr.
    23–27
    DOI: https://doi.org/10.3923/ijps.2003.23.27

  • Comparison of Bio-Mos® and Antibiotic Feeding Programs in Broiler Diets Containing Copper Sulfate

    P.W. Waldroup, Edgar O. Oviedo-Rondon, C.A. Fritts
    28–31
    DOI: https://doi.org/10.3923/ijps.2003.28.31

  • Evaluation of Dietary Calcium Level and Fat Source on Growth Performance and Mineral Utilization of Heat-distressed Broilers

    M.O. Smith, K. Soisuvan, L.C. Miller
    32–37
    DOI: https://doi.org/10.3923/ijps.2003.32.37

  • Digestible Sulfur Amino Acid Requirement of Male Turkeys During the 12 to 18 Week Period

    D.T. Moore, K. Baker, K. Thompson, E. Blair, J.D. Firman
    38–43
    DOI: https://doi.org/10.3923/ijps.2003.38.43

  • Utilization of Bio-Mos® Mannan Oligosaccharide and Bioplex® Copper in Broiler Diets

    P.W. Waldroup, C.A. Fritts, Fenglan Yan
    44–52
    DOI: https://doi.org/10.3923/ijps.2003.44.52

  • The Effect of Beak Length and Condition on Food Intake and Feeding Behaviour of Hens

    P.C. Glatz
    53–57
    DOI: https://doi.org/10.3923/ijps.2003.53.57

  • Blend of Bovine Blood and Rumen Digesta as a Replacement for Fishmeal and Groundnut Cake in Layer Diets

    A.A. Odunsi
    58–61
    DOI: https://doi.org/10.3923/ijps.2003.58.61

  • Performance of Broiler Chickens on Commercial Diets Mixed with Whole or Ground Wheat of Different Varieties

    Sulhattin Yasar
    62–70
    DOI: https://doi.org/10.3923/ijps.2003.62.70

  • Assessment of Lablab (Lablab Purpureus) Leaf Meal as a Feed Ingredient and Yolk Colouring Agent in the Diet of Layers

    A.A. Odunsi
    71–74
    DOI: https://doi.org/10.3923/ijps.2003.71.74

  • Performance, Gut Size and Ileal Digesta Viscosity of Broiler Chickens Fed with a Whole Wheat Added Diet and the Diets with Different Wheat Particle Sizes

    A.A. Odunsi (Translator)
    75–82
    DOI: https://doi.org/10.3923/ijps.2003.75.82