Research Article Open Access

The Effect of Broiler Breeder Maternal Age on Gene Expression of the Hen and the Embryo

Authors

Anthony Beitia
Aviagen Incorporated, Huntsville, Alabama 35805, USA
|
Andrew Magnuson
Department of Animal Science, SUNY Cobleskill, Cobleskill, New York 12043, USA
|
Nirun Boonsinchai
Charoen Pokphand Group Co. Ltd., CP Tower, 14th Floor, 313 Silom Road, Bangkok 10500, Thailand
|
Pramir Maharjan
Department of Poultry Science, Texas A&M University, College Station, Texas 77843, USA
|
Justin Weil
Hill's Pet Nutrition, Inc., Topeka, Kansas 66603, USA
|
Katie Hilton
Danisco Animal Nutrition, IFF, Springdale, Arkansas 72762, USA
|
Justina Caldas
Aviagen Incorporated, Huntsville, Alabama 35805, USA
|
Nawin Suesuttajit
Charoen Pokphand Group Co. Ltd., CP Tower, 14th Floor, 313 Silom Road, Bangkok 10500, Thailand
|
Diego Martinez
Center of Excellence for Poultry Science, University of Arkansas, Fayetteville, Arkansas 72701, USA
|
CORRESPONDING AUTHOR
Craig Coon
Center of Excellence for Poultry Science, University of Arkansas, Fayetteville, Arkansas 72701, USA
DOI 10.66920/ijps.2026.196.208
PDF

Abstract

Background and Objective: Broiler breeder hens begin laying at approximately 25 weeks of age and produce small eggs that are frequently non-settable or yield small chicks with reduced livability. The yolk sac (YS) and liver (LV) are the primary tissues supporting nutrient utilization during embryonic development, and hen age affects yolk size and hatchling weight. The objective of this study was to characterize age-related differences in gene expression and protein abundance in breeder hens and their embryos.

Materials and Methods: Cobb 500 breeder hens were artificially inseminated at 26 and 35 weeks of age, and hatching eggs were collected over a 7-d period at each age. Yolk sac and LV samples were collected from embryos on embryonic day 17 (E17), while abdominal fat (AF) and LV samples were collected from the hens that produced those eggs. Forty-eight genes related to fatty acid, glucose, and amino acid metabolism were profiled using a fold-regulation cutoff of 2.0 and p<0.05. Selected targets were subsequently confirmed by Western blotting.

Results: In the YS of embryos from 26-week-old hens, the most overexpressed genes were Pyruvate Carboxylase (PC), glutamic-pyruvate transaminase 2 (GPT2) and lipoprotein lipase (LPL), with fold increases of 75, 28 and 24, respectively. Three genes were underexpressed in the YS but overexpressed in the embryonic LV of the same embryos: fatty acid-binding protein 2 (FABP2), low-density lipoprotein receptor-related protein 2 (LRP2) and PKM2. In the LV of 26-wk-old hens, the most overexpressed genes were the fatty acid metabolism-related genes stearoyl-CoA desaturase (SCD), fatty acid elongase 6 (ELOVL6), and acetyl-CoA carboxylase alpha (ACACA). Protein abundance confirmed greater levels of GPT2, PC and LPL in the YS of embryos from young hens, whereas LRP2 protein abundance was greater in embryos from 35-wk-old hens.

Conclusion: Embryos from young breeder hens exhibit greater expression of genes involved in gluconeogenesis and carbohydrate metabolism, whereas embryos from prime-aged hens exhibit greater abundance of lipid transport proteins. These findings indicate an age-related shift in fuel utilization during late incubation rather than impaired fatty acid metabolism.

Keywords:

Broiler breeder, carbohydrate metabolism, fatty acid metabolism, gene expression, progeny

Article Metrics

14 Abstract Views
6 File Views
0 Downloads

Article Citation Metrics

How to Cite

Beitia, A., Magnuson, A., Boonsinchai, N., Maharjan, P., Weil, J., Hilton, K., Caldas, J., Suesuttajit, N., Martinez, D., & Coon, C. (2026). The Effect of Broiler Breeder Maternal Age on Gene Expression of the Hen and the Embryo. International Journal of Poultry Science, 25, 196–208. https://doi.org/10.66920/ijps.2026.196.208

References

1.
Lewis, P. and T. Morris, 2006. Poultry Lighting: The Theory and Practice. Northcot, Andover, UK, ISBN: 0-9552104-0-2, 978-0-9552104-0-2. Pages:168.
2.
McDaniel, G.R. and J.B.M.K. Eckman, 1981. Factors affecting broiler breeder performance. Poult. Sci., 60: 1792-1797.
3.
Ulmer-Franco, A.M., G.M. Fasenko and E.E.O. Christopher, 2010. Hatching egg characteristics, chick quality, and broiler performance at 2 breeder flock ages and from 3 egg weights. Poult. Sci., 89: 2735-2742.
4.
Summers, J.D. and S. Leeson, 1983. Factors influencing early egg size. Poult. Sci., 62: 1155-1159.
5.
Renema, R.A., F.E. Robinson, M. Newcombe and R.I. McKay, 1999. Effects of body weight and feed allocation during sexual maturation in broiler breeder hens. 1. Growth and carcass characteristics. Poult. Sci., 78: 619-628.
6.
Marion, W.W., A.W. Nordskog, H.S. Tolman and R.H. Forsythe, 1964. Egg composition as influenced by breeding, egg size, age and season. Poult. Sci., 43: 255-264.
7.
Wilson, H.R., 1991. Interrelationships of egg size, chick size, posthatching growth and hatchability. World's Poult. Sci. J., 47: 5-20.
8.
Tona, K., O. Onagbesan, B.D. Ketelaere, E. Decuypere and V. Bruggeman, 2004. Effects of age of broiler breeders and egg storage on egg quality, hatchability, chick quality, chick weight, and chick posthatch growth to forty-two days. J. Appl. Poult. Res., 13: 10-18.
9.
Iqbal, J., S.H. Khan, N. Mukhtar, T. Ahmed and R.A. Pasha, 2014. Effects of egg size (weight) and age on hatching performance and chick quality of broiler breeder. J. Appl. Anim. Res., 44: 54-64.
10.
Ipek, A. and A. Sozcu, 2014. The effects of broiler breeder age on intestinal development during hatch window, chick quality and first week broiler performance. J. Appl. Anim. Res., 43: 402-408.
11.
Uni, Z., E. Tako, O. Gal-Garber and D. Sklan, 2003. Morphological, molecular, and functional changes in the chicken small intestine of the late-term embryo. Poult. Sci., 82: 1747-1754.
12.
Noy, Y. and D. Sklan, 2001. Yolk and exogenous feed utilization in the posthatch chick. Poult. Sci., 80: 1490-1495.
13.
Peebles, E.D., R.W. Keirs, L.W. Bennett, T.S. Cummings, S.K. Whitmarsh and P.D. Gerard, 2005. Relationships among prehatch and posthatch physiological parameters in early nutrient restricted broilers hatched from eggs laid by young breeder hens. Poult. Sci., 84: 454-461.
14.
McNaughton, J.L., J.W. Deaton, F.N. Reece and R.L. Haynes, 1978. Effect of age of parents and hatching egg weight on broiler chick mortality. Poult. Sci., 57: 38-44.
15.
Yassin, H., A.G.J. Velthuis, M. Boerjan, J.V. Riel and R.B.M. Huirne, 2008. Field study on broiler eggs hatchability. Poult. Sci., 87: 2408-2417.
16.
Vieira, S.L. and E.T. Moran, 1998. Eggs and chicks from broiler breeders of extremely different age. J. Appl. Poult. Res., 7: 372-376.
17.
Speake, B.K., R.C. Noble and A.M.B. Murray, 1998. The utilization of yolk lipids by the chick embryo. World's Poult. Sci. J., 54: 319-334.
18.
Noble, R.C. and M. Cocchi, 1990. Lipid metabolism and the neonatal chicken. Prog. Lipid Res., 29: 107-140.
19.
Şahan, U., A. Ipek and A. Sozcu, 2014. Yolk sac fatty acid composition, yolk absorption, embryo development, and chick quality during incubation in eggs from young and old broiler breeders. Poult. Sci., 93: 2069-2077.
20.
Yadgary, L., A. Cahaner, O. Kedar and Z. Uni, 2010. Yolk sac nutrient composition and fat uptake in late-term embryos in eggs from young and old broiler breeder hens. Poult. Sci., 89: 2441-2452.
21.
Cobb-Vantress, Inc., 2005. Cobb 500 FF Breeder Management Supplement. Breeder Management Supplement. Pages: 10. https://www.scribd.com/document/528052162/Cobb-500FF-Breeder-Management-Supplement-2005
22.
Aviagen, 2021. Ross 308 FF Parent Stock: Performance Objectives. Ross 308 FF. Huntsville, Alabama, USA. Edition: 2021. https://aviagen.com/assets/Tech_Center/Ross_PS/Ross308FF-ParentStock-PerformanceObjectives-2021-EN.pdf
23.
Moran, E.T., 2007. Nutrition of the developing embryo and hatchling. Poult. Sci., 86: 1043-1049.
24.
Kidd, M.T., 2003. A treatise on chicken dam nutrition that impacts on progeny. World's Poult. Sci. J., 59: 475-494.
25.
Mennitti, L.V., J.L. Oliveira, C.A. Morais, D. Estadella, L.M. Oyama, et al., 2015. Type of fatty acids in maternal diets during pregnancy and/or lactation and metabolic consequences of the offspring. J. Nutr. Biochem., 26: 99-111.
26.
Triantaphyllopoulos, K.A., I. Ikonomopoulos and A.J. Bannister, 2016. Epigenetics and inheritance of phenotype variation in livestock. Epigenet. Chromatin, Vol. 9. 10.1186/s13072-016-0081-5
27.
Bauer, R., J.A. Plieschnig, T. Finkes, B. Riegler, M. Hermann and W.J. Schneider, 2013. The developing chicken yolk sac acquires nutrient transport competence by an orchestrated differentiation process of its endodermal epithelial cells. J. Biol. Chem., 288: 1088-1098.
28.
Peebles, E.D., S.M. Doyle, T. Pansky, P.D. Gerard, M.A. Latour, et al., 1999. Effects of breeder age and dietary fat on subsequent broiler performance. 2. Slaughter yield. Poult. Sci., 78: 512-515.
29.
Tufft, L.S. and L.S. Jensen, 1991. Effect of age of hen, egg weight, and sex on chick performance and lipid retention. Poult. Sci., 70: 2411-2418.
30.
Burnham, M.R., E.D. Peebles, C.W. Gardner, J. Brake, J.J. Bruzual and P.D. Gerard, 2001. Effects of incubator humidity and hen age on yolk composition in broiler hatching eggs from young breeders. Poult. Sci., 80: 1444-1450.
31.
Cobb-Vantress, Inc., 2017. Cobb Breeder Management Guide. Breeder Management Guide. Pages: 160. https://www.cobbgenetics.com/assets/Cobb-Files/Breeder-Management-Guide.pdf
32.
Caldas, J.V., K. Hilton, N. Boonsinchai, J.A. England, A. Mauromoustakos and C.N. Coon, 2018. Dynamics of nutrient utilization, heat production, and body composition in broiler breeder hens during egg production. Poult. Sci., 97: 2845-2853.
33.
Lake, P.E. and J.M. Stewart, 1978. Artificial Insemination in Poultry. Her Majesty's Stationery Office, London, United Kingdom, ISBN: 0112411231, 9780112411239. Pages: 33.
34.
Brillard, J.P. and G.R. McDaniel, 1986. Influence of spermatozoa numbers and insemination frequency on fertility in dwarf broiler breeder hens. Poult. Sci., 65: 2330-2334.
35.
Tona, K., F. Bamelis, B.D. Ketelaere, V. Bruggeman, V. Moraes, et al., 2003. Effects of egg storage time on spread of hatch, chick quality, and chick juvenile growth. Poult. Sci., 82: 736-741.
36.
R Core Team,. R: A Language and Environment for Statistical Computing. R Foundation for Statistical Computing. Vienna, Austria. https://cran.r-project.org/doc/manuals/r-release/fullrefman.pdf
37.
Smith, P.K., R.I. Krohn, G.T. Hermanson, A.K. Mallia, F.H. Gartner, et al., 1985. Measurement of protein using bicinchoninic acid. Anal. Biochem., 150: 76-85.
38.
Laemmli, U.K., 1970. Cleavage of structural proteins during the assembly of the head of bacteriophage T4. Nat., 227: 680-685.
39.
O'Farrell, P.H., 1975. High resolution two-dimensional electrophoresis of proteins. J. Biol. Chem., 250: 4007-4021.
40.
Moran, E.T. and B.S. Reinhart, 1980. Poult yolk sac amount and composition upon placement: Effect of breeder age, egg weight, sex, and subsequent change with feeding or fasting. Poult. Sci., 59: 1521-1528.
41.
O’Sullivan, N.P., E.A. Dunnington and P.B. Siegel, 1991. Relationships among age of dam, egg components, embryo lipid transfer, and hatchability of broiler breeder eggs. Poult. Sci., 70: 2180-2185.
42.
Benton, C.E. and J. Brake, 1996. The effect of broiler breeder flock age and length of egg storage on egg albumen during early incubation. Poult. Sci., 75: 1069-1075.
43.
Lapao, C., L.T. Gama and M.C. Soares, 1999. Effects of broiler breeder age and length of egg storage on albumen characteristics and hatchability. Poult. Sci., 78: 640-645.
44.
Ori, A.M.K., 2011. Review of the factors that influence egg fertility and hatchabilty in poultry. Int. J. Poult. Sci., 10: 483-492.
45.
Leeson, S. and J.D. Summers, 2000. Broiler Breeder Production. University Books, Guelph, Ontario, Canada, ISBN: 0969560036, 9780969560036, 9781904761792. Pages:329.
46.
Vieira, S.L. and E.T. Moran, 1999. Effects of egg of origin and chick post-hatch nutrition on broiler live performance and meat yields. World's Poult. Sci. J., 55: 125-142.
47.
Beitia, A., 2020. Nutritional strategies for feeding broiler breeders on hen and progeny performance. Ph.D. Thesis. Department of Poultry Science, University of Arkansas, Fayetteville, Arkansas, USA.
48.
Cherian, G, 2015. Nutrition and metabolism in poultry: Role of lipids in early diet. J. Anim. Sci. Biotechnol., Vol. 6. 10.1186/s40104-015-0029-9
49.
Ding, S.T. and M.S. Lilburn, 1997. Inclusion of coconut oil in diets for turkey breeders and its effects on embryonic yolk and liver fatty acids. Poult. Sci., 76: 1714-1721.
50.
Berg, J.M., J.L. Tymoczko and L. Stryer, 2002. Biochemistry. 5th ed., W. H. Freeman, New York, USA, ISBN: 0716730510, 9780716730514. Pages: 974.
51.
Scanes, C.G., 2015. Sturkie's avian physiology. 6th ed., Elsevier, London, United Kingdom, ISBN: 978-0-12-407160-5. Pages:1028.
52.
Romanoff, A.L., 1960. The Avian Embryo: Structural and Functional Development. 1st ed., The Macmillan Company, New York, USA, ISBN: 0835759326, 9780835759328. Pages: 1305.
53.
Molenaar, R., I.A.M. Reijrink, R. Meijerhof and H.V.D. Brand, 2010. Meeting embryonic requirements of broilers throughout incubation: A review. Rev. Bras. Cienc. Avícola, Vol. 12. 10.1590/s1516-635x2010000300001