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Vol. 10 No. 4 (2011)
Vol. 10 No. 4 (2011)
Research Article
Effect of Phytase on the Sodium Requirement of Starting Broilers 1. Sodium Bicarbonate as Primary Sodium Source
S.D. Goodgame, F.J. Mussini, C. Lu, C.D. Bradley, P.W. Waldroup
251–256
PDF
DOI:
https://doi.org/10.3923/ijps.2011.251.256
Effect of Njangsa Oil Seeds (
Ricinodendron heudelitii
) on Expression of Stearoyl-coenzyme a Desaturase in Laying Hens
Samuel Besong , Celestine Fosung, Ayasha Jones, Vincent Fondong
257–265
PDF
DOI:
https://doi.org/10.3923/ijps.2011.257.265
Seroprevalence of Infectious Bronchitis Virus in Birds of Grenada
Arathy Sabarinath, Gopalakrishnan P. Sabarinath, Keshaw P. Tiwari, Sachin M. Kumthekar, Derek Thomas, Ravindra N. Sharma
266–268
PDF
DOI:
https://doi.org/10.3923/ijps.2011.266.268
Indoor Air Particulates in Broiler Environment During Winter
Zakia A.M. Ahmed, Zahraa H.EL Ghamdi, Mashael M. Al-Namshaan
269–275
PDF
DOI:
https://doi.org/10.3923/ijps.2011.269.275
Influence of Strain of Chickens on Ileal Amino Acids Digestibility of Different Protein Sources
W. Al-Marzooqi, I.T. Kadim, O. Mahgoub
276–283
PDF
DOI:
https://doi.org/10.3923/ijps.2011.276.283
Effects of Yeast Extract Addition in Diet on Performances and Feather Pecking of Pullets When Raising under Feed Restriction and Litter Removal
N. Mathlouthi , N. Ballet, M. Larbier
284–286
PDF
DOI:
https://doi.org/10.3923/ijps.2011.284.286
Effect of Crude Oil Polluted Water on the Haematology of Cockerel Reared under Intensive System
P.O. Akporhuarho
287–289
PDF
DOI:
https://doi.org/10.3923/ijps.2011.287.289
Performance of Broilers Fed Varying Levels of Palm Kernel Cake
K.M. Bello, E.O. Oyawoye, S.E. Bogoro, U.D. Dass
290–294
PDF
DOI:
https://doi.org/10.3923/ijps.2011.290.294
Evaluation of a Fermentation Source of 25-hydroxycholecalciferol in Broiler Diets
S.D. Goodgame, F.J. Mussini, C. Lu, C.D. Bradley, S.E. Watkins, P.W. Waldroup
295–299
PDF
DOI:
https://doi.org/10.3923/ijps.2011.295.299
Allometric Growth of Prenatal Organs as a Function of Age in the Japanese Quail Embryo,
Coturnix japonica
Kashmiri L. Arora
300–308
PDF
DOI:
https://doi.org/10.3923/ijps.2011.300.308
Growth and Survival of Lactic Acid Bacteria Isolated from Byproduct of Virgin Coconut Oil as Probiotic Candidate for Poultry
Husmaini, M.H. Abbas, E. Purwati, A. Yuniza, A.R. Alimon
309–314
PDF
DOI:
https://doi.org/10.3923/ijps.2011.309.314
A Comparison of Humoral Immune Function in Response to a Killed Newcastles Vaccine Challenge in Caged Vs. Free-range Hy-line Brown Layers
D.V. Arbona, K.E. Anderson, J.B. Hoffman
315–319
PDF
DOI:
https://doi.org/10.3923/ijps.2011.315.319
Hatchablility of Broiler Breeder Eggs Sanitized with a Combination of Ultraviolet Light and Hydrogen Peroxide*
J.B. Wells, C.D. Coufal, E.H.M. Parker, A.S. Kiess, K.M. Young, C.D. McDaniel
320–324
PDF
DOI:
https://doi.org/10.3923/ijps.2011.320.324
Frequency and Magnitude of Internal Organ Colonization Following Exposure of Laying Hens to Different Oral Doses of
Salmonella enteritidis
Richard K. Gast , Rupa Guraya, Jean Guard, Peter S. Holt
325–331
PDF
DOI:
https://doi.org/10.3923/ijps.2011.325.331
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Frequency:
Continuous
ISSN:
1682-8356 (Print)
ISSN:
1994-7992 (Online)
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