Vol. 8 No. 8 (2009)

Research Article

  • In vitro Viscosity as a Function of Guar Meal and ß-Mannanase Content of Feeds

    Jason T. Lee, Christopher A. Bailey, Aubrey L. Cartwright
    715–719
    DOI: https://doi.org/10.3923/ijps.2009.715.719

  • Seasonal Epidemiological Surveillance on Bacterial and Fungal Pathogens in Broiler Farms in Egypt

    Essam S. Soliman, Mohamed A.A. Sobeih, Z.H. Ahmad, M.M. Hussein, H. Abdel-Latiff, A.A. Moneim
    720–727
    DOI: https://doi.org/10.3923/ijps.2009.720.727

  • Evaluation of Commercial Disinfectants Against Bacterial Pathogens Isolated from Broiler Farms

    Essam S. Soliman, Mohamed A.A. Sobeih, Z. H. Ahmad, M.M. Hussein, H.A.A. Moneim
    728–732
    DOI: https://doi.org/10.3923/ijps.2009.728.732

  • The Effects of Ascorbic Acid and Seasonal Temperatures on Meat Quality Characteristics of Broiler Chickens Maintained in Open-Sided and Closed Houses

    I.T. Kadim, B.H.A. Al-Qamshui, O. Mahgoub, W. Al-Marzooqi, E.H. Johnson
    733–739
    DOI: https://doi.org/10.3923/ijps.2009.733.739

  • Bayesian Mapping for Infectious Bronchitis Virus Risk in Backyard Chickens in Paraguay

    J. Origlia, K. Suzuki, L. Castro, M. Faccioli, M. Silva, J. Caballero, O. Valiente, F. Alvarez
    740–745
    DOI: https://doi.org/10.3923/ijps.2009.740.745

  • Evaluation of Serum Biochemical Parameters in Juvenile Bronze Turkeys (Meleagris gallopavo)

    Elizabeth Moreira dos Santos Schmidt, Antonio Carlos Paulillo, Ivan Moura Lapera, Gislaine Regina Vieira Martins, Leonildo Nardi Junio, Alan Jonathan Pereira Testi, Janine Denadai, Estevam Guilherme Lux Hoppe, Jose Jurandir Fagliari
    746–748
    DOI: https://doi.org/10.3923/ijps.2009.746.748

  • Antibiotic Effect of Polyphenolic Compound Extracted from Tamarind (Tamarindus indica L.) Seed Coat on Productive Performance of Broilers

    W. Aengwanich, M. Suttajit, T. Srikhun, T. Boonsorn
    749–751
    DOI: https://doi.org/10.3923/ijps.2009.749.751

  • Hematology of the Bronze Turkey (Meleagris gallopavo): Variations with Age and Gender

    Elizabeth Moreira dos Santos Schmidt, Antonio Carlos Paulillo, Gislaine Regina Vieira Martins, Ivan Moura Lapera, Alan Jonathan Pereira Testi, Leonildo Nardi Junior, Janine Denadai, Jose Jurandir Fagliari
    752–754
    DOI: https://doi.org/10.3923/ijps.2009.752.754

  • Effect of Chlortetracycline Additive in Broilers Fed Local Diets on Antibody Titers to NDV Vaccine

    Retno Murwani, Sri Murtin
    755–759
    DOI: https://doi.org/10.3923/ijps.2009.755.759

  • Serum Proteinogram of Chinese Goose (Anser cygnoides) Vaccinated or Not Against Newcastle Disease

    Antonio Carlos Paulillo, Josie Maria Campioni, Elizabeth Moreira dos Santos Schmidt, Andre Marcos Santana, Jose Jurandir Fagliari, Alan Jonathan Pereira Testi, Janine Denadai
    760–762
    DOI: https://doi.org/10.3923/ijps.2009.760.762

  • Lactobacillus as a Probiotic Feed for Chickens

    M. Mohamed Mahroop Raja, A. Raja, M. Mohamed Imran
    763–767
    DOI: https://doi.org/10.3923/ijps.2009.763.767

  • Two Belgian Local Breeds and One Commercial Strain

    N. Moula, N. Antoine-Moussiaux, F. Farnir, P. Leroy
    768–774
    DOI: https://doi.org/10.3923/ijps.2009.768.774

  • Performance of Single Comb White Leghorn Layers Fed with Aloe vera, Curcuma longa (Turmeric) and Probiotic

    M. Moorthy, S. Saravanan, C. Mehala, S. Ravi, M. Ravikumar, K. Viswanathan, S.C. Edwin
    775–778
    DOI: https://doi.org/10.3923/ijps.2009.775.778

  • Ginger, Pepper and Curry Leaf Powder as Feed Additives in Broiler Diet

    M. Moorthy, S. Ravi, M. Ravikuma, K. Viswanathan, S.C. Edwin
    779–782
    DOI: https://doi.org/10.3923/ijps.2009.779.782

  • Nutritive Value of Distillers Dried Grains with Soluble and Broiler Performance at Starter Period

    S.M.M. Shalash, S. Abou El-Wafa, M.A.M. Sayed, Hoda E. El-Gabry, Nehad A. Ramadan, Manal S. Mohamed
    783–787
    DOI: https://doi.org/10.3923/ijps.2009.783.787

  • The Determining of Digestible Energy and Digestibility Coefficients of Protein, Calcium and Phosphorus of Malt (Germinated Barley) in Broilers

    Amin Sabet Moghaddam, Mahdieh Mehdipour, Behrouz Dastar
    788–791
    DOI: https://doi.org/10.3923/ijps.2009.788.791

  • Mortality Rate at the Brooding Stage of Various Broiler Breeds Reared in Sub Sahara Region of West Africa

    O.K. Awobajo, O. Grace, A.A. Mako, A.O. Igbosanun, R.O. Ettu
    792–797
    DOI: https://doi.org/10.3923/ijps.2009.792.797

  • Experimental Mycotoxicosis in Layer Induced by Ochratoxin A and its Amelioration with Herbomineral Toxin Binder ‘Toxiroak’

    G.K. Sawale, R.C. Gosh, K. Ravikanth, S. Maini, D.S. Rekhe
    798–803
    DOI: https://doi.org/10.3923/ijps.2009.798.803

  • Studies on the ‘Aroor System of Sustainable Duck Rearing’ in Kerala, India

    John Abraham, Reghu Ravindran
    804–807
    DOI: https://doi.org/10.3923/ijps.2009.804.807

  • Toxicopathologic Effects of Artemisinin in Broiler Chickens Following a Single Oral Dose: An LD50 Study

    H.A. Arab, S.H. Mardjanmehr, A. Shahbazfar, A. Rassouli, M. Abdollahi, O. Nekouie
    808–812
    DOI: https://doi.org/10.3923/ijps.2009.808.812

  • Seasonal Variations in the Haematological Values of the Nigerian Duck (Anas platyrhynchos)

    F.O. Olayemi, R.O.A. Arowolo
    813–815
    DOI: https://doi.org/10.3923/ijps.2009.813.815