Vol. 5 No. 10 (2006)

Research Article

  • Environmental Approaches to Poultry Feed Formulation and Management

    Sigfrido Burgos, Sergio A. Burgos
    900–904
    DOI: https://doi.org/10.3923/ijps.2006.900.904

  • An Assessment of Genetic Diversity of Vietnamese H`mong Chickens

    Ngo Thi Kim Cuc, F.C. Muchadeyi, H. Eding, S. Weigend, C.B.A. Wollny, U. Baulain
    912–920
    DOI: https://doi.org/10.3923/ijps.2006.912.920

  • Economical Supporting System Design for Laying Hen Poultry Houses

    Metin Olgun, M. Yavuz C, H. Eylem Polat
    921–926
    DOI: https://doi.org/10.3923/ijps.2006.921.926

  • Performance and Egg Quality Characteristics of Pullets Fed Activated Sheabutter Charcoal Based Diets

    B.A. Ayanwale, A.G. Lanko, Y.S. Kudu
    927–931
    DOI: https://doi.org/10.3923/ijps.2006.927.931

  • Replacement Value of Soybean Meal with Rapeseed Meal Supplemented with or Without a Dietary NSP-Dgrading Enzyme on Performance, Carcass Traits and Thyroid Hormones of Broiler Chickens

    H. Kermanshahi, A.R. Abbasi Pour
    932–937
    DOI: https://doi.org/10.3923/ijps.2006.932.937

  • Morphological and Histological Study of Uropygial Gland in Moorhen (G. gallinula C. choropus)

    A.A. Sawad
    938–941
    DOI: https://doi.org/10.3923/ijps.2006.938.941

  • Effect of Partial Replacement of Yam Peel Meal Dioscorea Spp. for Maize Meal Zea mays on Performance and Carcass Characteristics of Finisher Broiler Chicks

    B.U. Ekenyem, F.N. Madubuike, O.F. Dike
    942–945
    DOI: https://doi.org/10.3923/ijps.2006.942.945

  • Effect of Added Extra Calcium Carbonate into the Diets, One Hour Before Starting Dark Period on Performance and Egg Quality of Laying Hens

    H. Kermanshahi, A. Hadavi
    946–948
    DOI: https://doi.org/10.3923/ijps.2006.946.948

  • Control of Mycoplasma gallisepticum Infection in Commercial Broiler Breeder Chicken Flocks Using Tilmicosin (Provitil Powder®) Oral Formulation

    Dergham A. Roussan, Ehab A. Abu-Basha, Rana R. Haddad
    949–954
    DOI: https://doi.org/10.3923/ijps.2006.949.954

  • The Effects of Dietary Electrolyte Balance on Performance of Laying Hens Exposed to Heat - Stress Environment in Late Laying Period

    A. Nobakht, M. Shivazad, M. Chamany, A.R. Safameher
    955–958
    DOI: https://doi.org/10.3923/ijps.2006.955.958

  • Effect of Different Protein Concentrates Replacement of Fish Meal on the Performance of Broiler

    M.H. Ahmad, M.Y. Miah, M.A. Ali, M.A. Hossain
    959–963
    DOI: https://doi.org/10.3923/ijps.2006.959.963

  • Egg Embryo Development Detection with Hyperspectral Imaging

    Kurt C. Lawrence, Douglas P. Smith, William R. Windham, Gerald W. Heitschmidt, Bosoon Park
    964–969
    DOI: https://doi.org/10.3923/ijps.2006.964.969

  • Effect of L-Carnitine and Vegetable Fat on Broiler Breeder Fertility, Hatchability, Egg Yolk and Serum Cholesterol and Triglyceride

    Sh. Golzar Adabi, Gh. Moghaddam, A. Taghizadeh, A. Nematollahi, T. Farahvash
    970–974
    DOI: https://doi.org/10.3923/ijps.2006.970.974

  • Effects of Different Feed Withdrawals on Performance and Fecal Contamination of Carcass in Broiler Chickens

    Mehmet Kenan Turkyilmaz, Ahmet Nazligul, Suheyla Turkyilmaz, Evrim Fidan
    975–978
    DOI: https://doi.org/10.3923/ijps.2006.975.978

  • Marigold and Orange Skin as Egg Yolk Color Promoting Agents

    B.M. Hasin, A.J.M. Ferdaus, M.A. Islam, M.J. Uddin, M.S. Islam
    979–987
    DOI: https://doi.org/10.3923/ijps.2006.979.987

  • The Effect of Diet with Low Protein and Intermittent Lighting on Ascites Induced by Cold Temperatures and Growth Performance in Broilers

    S. Canan Bolukbasi, Hakki Emsen
    988–991
    DOI: https://doi.org/10.3923/ijps.2006.988.991

  • Association Between Serum Biochemistry of Leghorn Chickens and Changes in Renal Tissues Induced by High Calcium and High Urea Diets

    Abdul-Rahman S. Al-Ankari
    992–995
    DOI: https://doi.org/10.3923/ijps.2006.992.995

  • Body Weight and Egg Production Performance of Induced Moulted White Leghorn Layers

    P. Thirunavukkarasu, M. Moorthy, K. Viswanathan
    996–1000
    DOI: https://doi.org/10.3923/ijps.2006.996.1000

Review

  • Factors That Affect Feed Intake of Meat Birds: A Review

    Peter R. Ferket, Abel G. Gernat
    905–911
    DOI: https://doi.org/10.3923/ijps.2006.905.911