Vol. 18 No. 1 (2019)

Research Article

  • Effects of Dietary Palm Oil on Production Performance and Serum Parameters of Laying Hens

    A. Kolani, Y. Adjrah , M. Eklou-Lawson, A. Teteh, K. Tona
    1–6
    DOI: https://doi.org/10.3923/ijps.2019.1.6

  • The Effect of Adding Oak Bark Powder to the Diet on Some Productive and Immunological Characteristics of Broiler Chicks

    Ali J. Hammod , Aqeel Y. Alshukri, Ammar H. Areaaer, Khalil A. Alfertosi, Ali F. Alyasari
    7–13
    DOI: https://doi.org/10.3923/ijps.2019.7.13

  • Effects of Feeding Time Restriction During the Whole Rearing Period on the Growth Performance of Broiler Chickens

    A. Azis , S. Berliana, Afriani
    14–20
    DOI: https://doi.org/10.3923/ijps.2019.14.20

  • The Effects of Rice Hull Inclusion and Enzyme Supplementation on the Growth Performance, Digestive Traits, Dry Matter and Phosphorus Content of Intestinal Digesta and Feces of Broiler Chickens

    S. Hartini , D.D. Rahardjo, P. Purwaningsih
    21–27
    DOI: https://doi.org/10.3923/ijps.2019.21.27

  • Lysine and Energy Trends in Feeding Modern Commercial Broilers

    S. Cerrate , A. Corzo
    28–38
    DOI: https://doi.org/10.3923/ijps.2019.28.38

  • Effects of Ascaridia galli Infection on Mucin-Producing Goblet Cells in the Mucosal Duodenum of Indonesian Local Chickens (Gallus domesticus)

    J. Prastowo, B. Ariyadi
    39–44
    DOI: https://doi.org/10.3923/ijps.2019.39.44

  • Growth Response, Serum Biochemistry and Organ Histopathology of Broilers Fed Diets supplemented with Graded levels of Petiveria alliacea Root Meal

    Olubayo M. Odetola , Olufunmilayo O. Adejinmi, Olatunde A. Owosibo, Omotoyosi T. Banjo, Omolade O. Awodola-Peters
    45–50
    DOI: https://doi.org/10.3923/ijps.2019.45.50