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Vol. 5 No. 7 (2006)
Vol. 5 No. 7 (2006)
Research Article
Utilization of Treated Mangrof Leaves Meal in Pullet Diets and its Effect on Subsequent Hens Performance
M.A. Al-Harthi
598–606
PDF
DOI:
https://doi.org/10.3923/ijps.2006.598.606
Complementary Effect of Processed Broiler Offal and Feather Meals on Nutrient Retention, Carcass and Organ Mass of Broiler Chickens
M.A. Isika, E.A. Agiang, C.A. Eneji
656–661
PDF
DOI:
https://doi.org/10.3923/ijps.2006.656.661
Effects of a Mix of Carbohydrases on Live Performance and Carcass Yield of Broilers Fed All Vegetable Diets Based on Corn and Soybean Meal
S.L. Vieira, R.P. Ott, J. Berres, A.R. Olmos, J.L.B. Coneglian, D.M. Freitas
662–665
PDF
DOI:
https://doi.org/10.3923/ijps.2006.662.665
The Effect of Different Levels of Dietary Phosphorus (Inorganic Phosphorus) on Performance in Broiler Chicks
A. Nouri Moghadam
666–669
PDF
DOI:
https://doi.org/10.3923/ijps.2006.666.669
The Effect of Litter Type and Litter Thickness on Broiler Carcass Traits
H. Demirulus
670–672
PDF
DOI:
https://doi.org/10.3923/ijps.2006.670.672
Incidence of Hydro Pericardium Syndrom Disease in Broilers of Hyderabad, Sindh
Zaibun-Nisa Memon, G.S. Gachal, M. Yusuf, M. Akbar Arian
673–676
PDF
DOI:
https://doi.org/10.3923/ijps.2006.673.676
Antibiotics Susceptibility Pattern of
Escherichia coli
Strains Isolated from Chickens with Colisepticemia in Tabriz Province, Iran
T. Zahraei Salehi, S. Farashi Bonab
677–684
PDF
DOI:
https://doi.org/10.3923/ijps.2006.677.684
Chemical Control of Prolactin Secretion and It`s Effects on Pause Days, Egg Production and Steroid Hormone Concentration in Girirani Birds
I.J. Reddy, C.G. David, S.S. Raju
685–692
PDF
DOI:
https://doi.org/10.3923/ijps.2006.685.692
Performance Characteristics and Nutrient Utilization of Starter Broilers Fed Raw and Processed Pigeon Pea (
Cajanus cajan
) Seed Meal
P.N. Onu, S.N. Okongwu
693–697
PDF
DOI:
https://doi.org/10.3923/ijps.2006.693.697
Performance of Broiler Chicks (
Gallus domesticus
) Fed Maize Offal-Based Diets Supplemented with Roxazyme G Enzyme
Onu Patience Nnenna, Nwakpu Petrus Emeka, Chukwu Leonard Okpoko
607–610
PDF
DOI:
https://doi.org/10.3923/ijps.2006.607.610
Detection of Antibiotics Residue in Chicken Meat Using TLC
M.A. Tajick, B. Shohreh
611–612
PDF
DOI:
https://doi.org/10.3923/ijps.2006.611.612
The Nutritive Potentials of Sweet Orange (
Citrus sinensis
) Rind in Broiler Production
O.I.A. Oluremi, V.O. Ojighen, E.H. Ejembi
613–617
PDF
DOI:
https://doi.org/10.3923/ijps.2006.613.617
The Use of Dried Tomato Pulp in Diets of Laying Hens
Massoud Jafari, Rasoul Pirmohammadi, Vasileios Bampidis
618–622
PDF
DOI:
https://doi.org/10.3923/ijps.2006.618.622
A Simple Protocol for Amplification of Genes from Inactivated Oil Adjuvant Fowl Cholera Vaccine
P.X. Antony, G.K. Nair, V. Jayaprakasan, M. Mini, S. George
623–626
PDF
DOI:
https://doi.org/10.3923/ijps.2006.623.626
Apparent and True Metabolizable Energy in Artemia Meal
Abolfazl Zarei
627–628
PDF
DOI:
https://doi.org/10.3923/ijps.2006.627.628
A Comparative Economic Analysis of Mash and Pelleted Feed in Broiler Production under Deep Litter Housing System
Christopher Tafara Gadzirayi, Edward Mutandwa, Jordan Chihiya, Rhoda Mlambo
629–631
PDF
DOI:
https://doi.org/10.3923/ijps.2006.629.631
Effect of Human Menopausal Gonadotropin on Haematological and Serum Biochemical Parameters of Nigerian Indigenous Chickens
F.C. Iheukwuemere, A.H. Abu, M. Ameh
632–634
PDF
DOI:
https://doi.org/10.3923/ijps.2006.632.634
Dietary Threonine Supplementation for Improving Growth Performance and Edible Carcass Parts in Japanese Quails,
Coturnix coturnix Japonica
Mikail Baylan, Sibel Canogullari, Tugay Ayasan, Ahmet Sahin
635–638
PDF
DOI:
https://doi.org/10.3923/ijps.2006.635.638
Pigeon Pea [
Cajanus cajan
(L.) Millsp.] Seed Meal in Layer Diets: 1. Performance of Point of Lay Pullets Fed Raw or Processed Pigeon Pea Seed Meal Diets
K.U. Amaefule, M.C. Ironkwe, F.C. Obioha
639–645
PDF
DOI:
https://doi.org/10.3923/ijps.2006.639.645
Evaluation of Sun and Oven-Dried Broiler Offal Meal as Replacement for Fishmeal in Broiler and Layer Rations
M.A. Isika, C.A. Eneji, E.A. Agiang
646–650
PDF
DOI:
https://doi.org/10.3923/ijps.2006.646.650
Effect of Yoghurt and Protexin Boost on Broiler Performance
A. Aftahi, T. Munim, M.A. Hoque, M.A. Ashraf
651–655
PDF
DOI:
https://doi.org/10.3923/ijps.2006.651.655
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Frequency:
Continuous
ISSN:
1682-8356 (Print)
ISSN:
1994-7992 (Online)
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