Comparative Growth Performance of Cross-Bred (50% Orpington: 25% Australorp: 25% Tswana) and Pure-Bred Tswana Chickens under an Intensive Management System
Patrick M. Kgwatalala , Phakedi Segokgo, Eric Simon
Effects of Genetic Strain and Protein Concentrate Removal from Finisher Ration on Performance and Carcass Parameters of Broilers Reared under Hot Climate
Waleed M. Razuki , Sami H. Farhan, Faris H. Jasim, Firas M.H. AlKhilani, Firas R. Jameel