Vol. 8 No. 1 (2009)

Research Article

  • Campylobacter jejuni as a Primary Colonizing Biofilm Former

    I. Hanning, M. Slavik
    1–6
    DOI: https://doi.org/10.3923/ijps.2009.1.6

  • Influence of Rearing Photoperiod and Age and Mode of Transfer to Final Photoperiod on Performance in Egg-Type Pullets

    Peter D. Lewis, Linda Caston, Steve Leeson
    7–13
    DOI: https://doi.org/10.3923/ijps.2009.7.13

  • Use of Organic Acid, Herbs and Their Combination to Improve the Utilization of Commercial Low Protein Broiler Diets

    A.S. Abd El-Hakim, G. Cherian, M.N. Ali
    14–20
    DOI: https://doi.org/10.3923/ijps.2009.14.20

  • Chicken Management Systems and Egg Production in Delta State Nigeria```````````````````

    B.O. Ovwigho, L. Bratte, J.O. Isikwenu
    21–24
    DOI: https://doi.org/10.3923/ijps.2009.21.24

  • Animal Feed Additive and the Effect of the Fusarium Toxin Deoxynivalenol on the Electrophysiological Measurement of Transepithelial Ion Transport of Young Chickens with Ussing Chamber Technique

    W.A. Awad, K. Ghareeb, J. Bohm
    25–27
    DOI: https://doi.org/10.3923/ijps.2009.25.27

  • Possible Effect of Antibiotic-Supplemented Feed and Environment on the Occurrence of Multiple Antibiotic Resistant Escherichia coli in Chickens

    A.A. Saleha, Tin Tin Myaing, K.K. Ganapathy, I. Zulkifli, R. Raha, K. Arifah
    28–31
    DOI: https://doi.org/10.3923/ijps.2009.28.31

  • Response of Broiler Chicks to Graded Levels of Alphamune G Supplementation

    S.A. Bolu, V. Ojo, B.A. Oyeleke, A.O. Ajiboye, A. Baa Sambo, O. Oluyemi
    32–34
    DOI: https://doi.org/10.3923/ijps.2009.32.34

  • Effect of Different Feed Restriction Regimes During the Starter Stage on Productivity and Carcass Characteristics of Male and Female Ross 308 Broiler Chickens

    D.J. Novel, J.W. Ngambi, D. Norris, C.A. Mbajiorgu
    35–39
    DOI: https://doi.org/10.3923/ijps.2009.35.39

  • Effects of Dietary Energy Level and Tanniferous Acacia karroo Leaf Meal Level of Supplementation at Finisher Stage on Performance and Carcass Characteristics of Ross 308 Broiler Chickens in South Africa

    J.W. Ngambi, P.M. Nakalebe, D. Norris, M.S. Malatje, C.A. Mbajiorgu
    40–46
    DOI: https://doi.org/10.3923/ijps.2009.40.46

  • Neem (Azadirachta indica) Seed Cake in the Diets of Cockerel Chickens

    A.A. Odunsi, S.A. Adegbile, T.O. Akande, T.B. Olayeni
    47–51
    DOI: https://doi.org/10.3923/ijps.2009.47.51

  • Experimental Vaccination Against Newcastle Disease in Japanese Quails (Coturnix coturnix japonica): Clinical and Immunological Parameters

    Antonio Carlos Paulillo, Elizabeth Moreira dos Santos Schmidt, Janine Denadai, Fabiana Silva Lima, Luciano Doretto Junior
    52–54
    DOI: https://doi.org/10.3923/ijps.2009.52.54

  • Socio-Economic Status of Women in Rural Poultry Production in Selected Areas of Kwara State, Nigeria

    I. Ogunlade, S.A. Adebayo
    55–59
    DOI: https://doi.org/10.3923/ijps.2009.55.59

  • Influence of Dietary Glutamine Supplementation on Growth Performance, Small Intestinal Morphology, Immune Response and Some Blood Parameters of Broiler Chickens

    M.A. Soltan
    60–68
    DOI: https://doi.org/10.3923/ijps.2009.60.68

  • Effect of Spirulina on Biochemical Parameters and Reduction of Tissue Arsenic Concentration in Arsenic Induced Toxicities in Ducks

    M.S. Islam, M.A. Awal, M. Mostofa, F. Begum, A. Khair, M. Myenuddin
    69–74
    DOI: https://doi.org/10.3923/ijps.2009.69.74

  • Effect of Spirulina on Toxic Signs, Body Weight and Hematological Parameters in Arsenic Induced Toxicities in Ducks

    M.S. Islam, M.A. Awal, M. Mostofa, F. Begum, A. Khair, M. Myenuddin
    75–79
    DOI: https://doi.org/10.3923/ijps.2009.75.79

  • Effects of Copper Sulfate on Productive, Reproductive Performance and Blood Constituents of Laying Japanese Quail Fed Optimal and Sub-Optimal Protein

    I.M. Abaza, W. Ezzat, M.S. Shoeib, A.A. El-Zaiat, I.I. Hassan
    80–89
    DOI: https://doi.org/10.3923/ijps.2009.80.89

  • New Approach for the Incidence of Ascites Syndrome in Broiler Chickens and Management Control the Metabolic Disorders

    Mohammad Hassanzadeh
    90–98
    DOI: https://doi.org/10.3923/ijps.2009.90.98

  • Using Different Methods to Tenderize Spent Hens Meat

    N.A. Nadia Al-Hajo
    99–103
    DOI: https://doi.org/10.3923/ijps.2009.99.103