Vol. 6 No. 9 (2007)

Research Article

  • Protein Intake of Growing Indigenous Chickens on Free-Range and Their Response to Supplementation

    A.M. Kingori, J.K. Tuitoek, H.K. Muiruri, A.M. Wachira, E.K. Birech
    617–621
    DOI: https://doi.org/10.3923/ijps.2007.617.621

  • Technical Efficiency of Poultry Egg Production in Ogun State: A Data Envelopment Analysis (DEA) Approach

    S.A. Yusuf, O. Malomo
    622–629
    DOI: https://doi.org/10.3923/ijps.2007.622.629

  • Effect of Force Molting on Postmolt Performance of Laying Hens

    A. Hassanabadi, H. Kermanshahi
    630–633
    DOI: https://doi.org/10.3923/ijps.2007.630.633

  • Phytase Activity in the Grain of 6 Varieties of Wheat Cultivated in Kurdistan Province

    M.A. Zarei
    634–636
    DOI: https://doi.org/10.3923/ijps.2007.634.636

  • Prolactin, Luteinizing Hormone and Steroid Hormone Concentration in Punjab Brown (PB3) Birds Immunized Against Vasoactive Intestinal Peptide During the Early Stages of Egg Production

    I.J. Reddy, G. Ravi Kiran, S.K. Mondal, S. Anandan
    637–641
    DOI: https://doi.org/10.3923/ijps.2007.637.641

  • Effects of Ascorbic Acid on Diurnal Variations in Rectal Temperature of Shaver Brown Pullets During the Hot-Dry Season

    J.O. Ayo, V.O. Sinkalu
    642–646
    DOI: https://doi.org/10.3923/ijps.2007.642.646

  • Assessment of Some Serum Metabolites and Enzymes of Broiler-Chickens Fed Raw and Processed Bambara Groundnut

    O.B. Oloyede, A.A. Odutuga, J.B. Minari, A.A. Amballi
    647–650
    DOI: https://doi.org/10.3923/ijps.2007.647.650

  • The Effect of Lighting Program and Melatonin on the Alleviation of the Negative Impact of Heat Stress on the Immune Response in Broiler Chickens

    Ahmed O. Abbas, Ahmed E. Gehad, Gilbert L. Hendricks, H.B.A. Gharib, Magdi M. Mashaly
    651–660
    DOI: https://doi.org/10.3923/ijps.2007.651.660

  • Effect of Prebiotic (Fermacto) in Low Protein Diet on Performance and Carcass Characteristics of Broiler Chicks

    M. Ghiyasi, M. Rezaei, H. Sayyahzadeh
    661–665
    DOI: https://doi.org/10.3923/ijps.2007.661.665

  • Evaluation of Traditional Sorghum (Sorghum bicolor) Beer Residue, Shea-Nut (Vitellaria paradoxa) Cake and Cottonseed (Gossypium Spp) Cake for Poultry in Burkina Faso: Availability and Amino Acid Digestibility

    S. Pousga, H. Boly, J.E. Lindberg, B. Ogle
    666–672
    DOI: https://doi.org/10.3923/ijps.2007.666.672

  • Serum Biochemical Parameters in the Ring-Necked Pheasant (Phasianus colchicus) on Breeding Season

    Elizabeth Moreira dos Santos Schmidt, Antonio Carlos Paulillo, Rosangela Locatelli Dittrich, Elizabeth Santin, Olair Beltrame, Joelma Moura, Edson Goncalves de Oliveira
    673–674
    DOI: https://doi.org/10.3923/ijps.2007.673.674

  • The Investigation of Genetic Variation at Microsatellite Loci in Mazandaran Native Chickens

    M.T. Beigi Nassiri, Z. Hamidi, S. Tavakoli
    675–678
    DOI: https://doi.org/10.3923/ijps.2007.675.678

  • Pathological Findings of Highly Pathogenic Avian Influenza Virus A/Duck/Vietnam/12/2005 (H5N1) in Turkeys

    M.J. Mehrabanpour, H. Dadras, A. Khodakaram-Tafti, A. Rahimian, A. Toffan
    679–683
    DOI: https://doi.org/10.3923/ijps.2007.679.683

  • Genetic Relationship among Chicken Populations of India Based on SNP Markers of Myostatin Gene (GDF 8)

    S. T. Bharani Kumar, Neeraj Dilbaghi, S.P.S. Ahlawat, Bina Mishra, M.S. Tantia, R.K. Vijh
    684–688
    DOI: https://doi.org/10.3923/ijps.2007.684.688

  • Isolation, Identification and Characterization of a Feather Degrading Bacterium

    Savitha G. Joshi, M.M. Tejashwini, N. Revati, R. Sridevi, D. Roma
    689–693
    DOI: https://doi.org/10.3923/ijps.2007.689.693