Determination of Broiler Femur Parameters at Different Growth Phases


Authors

  • Fabiana Ribeiro Barreiro Department of Preventive Veterinary Medicine, Universidade Estadual Paulista "Julio de Mesquita Filho", Jaboticabal, Sao Paulo, Brazil
  • Silvana Martinez Baraldi-Artoni Department of Animal Morphology and Physiology, Universidade Estadual Paulista "Julio de Mesquita Filho", Jaboticabal, Sao Paulo, Brazil
  • Luiz Augusto do Amaral Department of Preventive Veterinary Medicine, Universidade Estadual Paulista "Julio de Mesquita Filho", Jaboticabal, Sao Paulo, Brazil
  • Jose Carlos Barbosa Department of Statistical Analysis, Universidade Estadual Paulista "Julio de Mesquita Filho", Jaboticabal, Sao Paulo, Brazil
  • Annita Morais Girardi Department of Veterinary Clinical and Surgery, Universidade Estadual Paulista "Julio de Mesquita Filho", Jaboticabal, Sao Paulo, Brazil
  • Maria Rita Pacheco Department of Animal Morphology and Physiology, Universidade Estadual Paulista "Julio de Mesquita Filho", Jaboticabal, Sao Paulo, Brazil
  • Lizandra Amoroso Department of Animal Morphology and Physiology, Universidade Estadual Paulista "Julio de Mesquita Filho", Jaboticabal, Sao Paulo, Brazil

DOI:

https://doi.org/10.3923/ijps.2011.849.853

Keywords:

Bone ash, broiler, femur, macroscopic analysis, mineral

Abstract

The objective of this experiment was to analyse macroscopically the femur and determine the biochemical values at 8, 22 and 42 days of age, producing basic results that can help to understand the pathogeny of the locomotor problems and the broiler physiologic growth. A total of 60 Cobb male broilers were distributed in three age groups (8, 22 and 42 days of age) of 20 birds. All macroscopic measurements, except the cranial compact layer increased (p<0.05) over the course of the ages. The cranial compact layer presented the biggest measure at 22 days of age. The ash percentage increased (p<0.05) until 22 days of age, but at 42 days of age this values decreased. Calcium and phosphorus percentage in ash increased (p<0.05) until 22 days of age and evidenced constancy from 22 to 42 days of age. The biomechanical adaptation capacity of femur was evidenced by the increase of the macroscopic measures over the course of the ages and the different behavior of cranial compact layer at 22 days of age suggested an adaptation attempt of the immature bone to muscle mass increase. The ash and mineral percentage confirmed that the relative growth occurs with more intensity until 21 days of age. The calcium and phosphorus percentage evidenced the physiologic balance acting on the deposition of these minerals in femur.

References

Akpe, M.P., P.E. Waibel, K. Larntz, A.L. Metz, S.L. Noll and M.M. Walser, 1987. Phosphorus availability bioassay using bone ash and bone densitometry as response criteria. Poult. Sci., 66: 713-720.

Almeida Paz, I.C.L. and L.D.G. Bruno, 2006. Bone mineral density: Review. Braz. J. Poult. Sci., 8: 69-73.

Applegate, T.J. and M.S. Lilburn, 2002. Growth of the femur and tibia of a commercial broiler line. Poult. Sci., 81: 1289-1294.

Barbosa, A.A., 2005. Aspectos quimicos, bioquimicos, fisicos e mecanicos de femur es de frangos de corte. Ph.D. Thesis, Universidade Federal de Vicosa, Vicosa, Brazil.

Barreiro, F.R., A.L. Sagula, O.M. Junqueira, G.T. Pereira and S.M. Baraldi-Artoni, 2009. Densitometric and biochemical values of broiler tibias at different ages. Poult. Sci., 88: 2644-2648.

Brown, E.M., 1994. Homeostatic Mechanisms Regulating Extracellular and Intracellular Calcium Methabolism. In: The Parathyroids, Bilezikian, J.P., R. Marcus and M.A. Levine (Eds.). Raven Press, New York, USA., pp: 15-54.

Bruno, L.D.G., 2002. Desenvolvimento osseo em frangos: Influencia d a restricao alimentar e da temperatura ambiente. Ph.D. Thesis, Universidade Estadual Paulista, Jaboticabal, Brazil.

Buckner, G.D., W.M. Insko, A. Harms-Henry and E. Faull-Wachs, 1950. The comparative rates of growth and calcification of the femur, tibia and metatarsus bones of the male and female new Hampshire chicken having straight keel. Poult. Sci., 29: 332-335.

Dell'Isola, A.T.P., J.A.F. Veloso, N.C. Baiao and S.L. Medeiros, 2003. Efeito do oleo de soja e m dietas com diferentes niveis de calcio sobre a absorcao e retencao ossea de calcio e de fosforo em frangos de corte. Arq. Bras. Med. Vet. Zootec., 55: 461-466.

Dilworth, B.C. and E.J. Day, 1965. Effect of varying dietary calcium: Phosphorus ratios on tibia and femur composition of the chick. Poult. Sci., 44: 1474-1479.

Field, R.A., 2000. Ash and calcium as measures of bone in meat and bone mixtures. Meat Sci., 55: 255-264.

Garlich, J., C. Morris and J. Brake, 1982. External bone volume, Ash and Fat-free dry weight of femurs of laying hens fed diets deficient or adequate in phosphorus. Poult. Sci., 61: 1003-1006.

Grier, S.J., A.S. Turner and M.R. Alvis, 1996. The use of Dual-energy X-ray absorptiometry in animals. Invest. Radiol., 31: 50-62.

Guyton, A.C., 1992. Fisiologia do Esporte. In: Tratado de Fisiologia Medica, Guyton, A.C. (Eds.). Rio de Janeiro, Guanabara-Koogan, pp: 827-837.

Itoh, H. and T. Hatano, 1964. Comparison of calcium metabolism in various bones of growing chicks in varying states of vitamin D supplementation. Poult. Sci., 43: 70-76.

Julian, R.J., 2005. Production and growth related disorders and other metabolic diseases of poultry-A review. Vet. J., 169: 350-369.

Kienzle, E., J. Zenteck and H. Meyer, 1998. Body composition of puppies and young dogs. J. Nutr., 128: 2680-2683.

Klasing, K.C., 1998. Comparative Avian Nutrition. CABI Publishing, Wallingford.

Larbier, M., B. Leclerq and J. Wiseman, 1994. Nutrition and Feeding of Poultry. Nottingham University Press, Nottingham, ISBN: 9781897676523, Pages: 305.

Macari, M., R.L. Furlan and E. Gonzales, 1994. Fisiologia Aviaria Aplicada a Frangos de Corte. Funep, Jaboticabal.

Junior, C.X.M., 2000. Enfermidades do Sistema Locomotor. In: Doencas das Aves, Berchieri, Jr. A. and M. Macari (Eds.). FACTA., Campinas, pp: 29-36.

Moran, E.T. and M.C. Todd, 1994. Continuous submarginal phosphorus with broilers and the effect of reslaughter transportation: carcass defects, further-procesing yields and tibia-femur integrity. Poult. Sci., 173: 1448-1457.

Naas, I.A., 2008. Deficiencias locomotoras em frangos de corte e bem-estar animal. Braz. J. Poult. Sci., 2: 1-6.

Oliveira, A.F.G., 2006. Estudo do padrao de crescimento osseo em frangos de corte de diferentes grupos geneticos criados em duas densidades populacionais. M.Sc. Thises, Universidade Estadual de Maringa, Maringa, Brazil.

Junior, J.M.P., 2002. Hormonios e Regulacao do Tecido Osseo. In: Fisiologia Aviaria Aplicada a Frangos de Corte, Macari, M., R.L. Furlan and E. Gonzales (Eds.). FUNEP/UNESP, Jaboticabal, ISBN: 9788587632487, Pages: 375.

Powell, K.C. and I. Bittar, 2008. Atualidades em problemas locomotores em frangos de corte. Braz. J. Poult. Sci., 2: 7-11.

Silva, F.A., G.H.K. Moraes, A.C.P. Rodrigues, C.C. Fonseca and M.G.A. Oliveira et al., 2001. Efeitos do acido L-glutamico e da vitamina D3 na composicao quimica de femures e tibiotarsos de pintos de corte. Rev. Bras. Zootec., 30: 2078-2085.

Silva, D.J. and A.C. Queiroz, 2002. Preparo De Solucao Mineral. In: Analise De Alimentos: Metodos Quimicos e Biologicos, Silva, D.J. and A.C. Queiroz (Eds.). UFV., Vicosa, pp: 83-86.

Skinner, J.T. and P.W. Waldroup, 1995. Allometric bone development in floor-reared broilers. J. Appl. Poult. Res., 4: 265-270.

Takita, T.S., 1998. Efeito do genotipo, do ambiente e da interacao genotipo x ambiente na incidencia de discondroplasia tibial em frangos de corte machos. M.Sc. Thises, Universidade Estadual Paulista, Botucatu, Brazil.

Thorp, B.H., 1992. Abnormalities in the Growth of Leg Bones. In: Bone Biology and Skeletal Disorders in Poultry, Whitehead, C.C. (Ed.). Carfax Publishing Company, Edinburgh, ISBN: 9780902879102, Pages: 374.

Underwood, E.J.U., 1981. The Mineral Nutrition of Livestock. Commonwealth Agricultural Bureau, London.

Wu, W., M.E. Cook, Q. Chu and E.B. Smalley, 1993. Tibial dyschondroplasia of chickens induced by fusarochromanone, a mycotoxin. Avian Dis., 37: 302-309.

Downloads

Published

2011-10-15

Issue

Section

Research Article

How to Cite

Barreiro , F. R., Baraldi-Artoni, S. M., Amaral, L. A. do, Barbosa, J. C., Girardi, A. M., Pacheco, M. R., & Amoroso, L. (2011). Determination of Broiler Femur Parameters at Different Growth Phases. International Journal of Poultry Science, 10(11), 849–853. https://doi.org/10.3923/ijps.2011.849.853