ADEYEMO, G.O. Effects of Exposure Duration to Cottonseed Cake-Based Diets on Broiler Performance. International Journal of Poultry Science, Pakistan, v. 9, n. 2, p. 162–166, 2010. DOI: 10.3923/ijps.2010.162.166. Disponível em: https://ijpsjournal.org/index.php/ijps/article/view/1370. Acesso em: 23 sep. 2025.