EZZAT , Hasanain N. Effect of Dietary Supplementation with Different Levels of Palm Pollen on the Physiological Performance of the Broiler. International Journal of Poultry Science, Pakistan, v. 17, n. 6, p. 285–289, 2018. DOI: 10.3923/ijps.2018.285.289. Disponível em: https://ijpsjournal.org/index.php/ijps/article/view/2420. Acesso em: 22 sep. 2025.