KAYODE , O.T.; AFOLAYAN, O.A.; KAYODE, A.A.A.; MOHAMMED, H.A. Nutritional Quality and Safety of Chicken Meat Consumed in Ota, Ogun State. International Journal of Poultry Science, Pakistan, v. 17, n. 6, p. 280–284, 2018. DOI: 10.3923/ijps.2018.280.284. Disponível em: https://ijpsjournal.org/index.php/ijps/article/view/2419. Acesso em: 22 sep. 2025.