SUNDU , B.; BAHRY, S.; HATTA, U.; DAMRY, H.B. Effect of Palm Polysaccharides on Growth Performance, Feed Digestibility and Carcass Percentage of Broilers. International Journal of Poultry Science, Pakistan, v. 17, n. 2, p. 57–62, 2018. DOI: 10.3923/ijps.2018.57.62. Disponível em: https://ijpsjournal.org/index.php/ijps/article/view/2387. Acesso em: 21 sep. 2025.