MIJIYAWA, Ahmed; GHASHGHAEI, Elham; HAMADA, Okasha; WANG, Huimin; OBIANWUNA, Uchechukwu Edna;  AFAYIBO, Dossêh Jean Apôtre; WANG, Minghui; PITALA, Wéré; LIN, Hai. Effects of Dietary Palm Oil Inclusion Levels on Zootechnical and Biochemical Performance of Pullets. International Journal of Poultry Science, Pakistan, v. 25, p. 114–122, 2026. DOI: 10.66920/ijps.2026.114.122. Disponível em: https://ijpsjournal.org/ijps/article/view/114293. Acesso em: 25 aug. 2026.