Onyimonyi A, Ernest O. An Assessment of Pawpaw Leaf Meal as Protein Ingredient for Finishing Broiler. Int. J. Poult. Sci. [Internet]. 2009 Sep. 15 [cited 2025 Sep. 22];8(10):995–998. Available from: https://ijpsjournal.org/index.php/ijps/article/view/1291