Maigualema, M.A., and A.G. Gernat. “The Effect of Feeding Elevated Levels of Tilapia (Oreochromus Niloticus) By-Product Meal on Broiler Performance and Carcass Characteristics”. International Journal of Poultry Science 2, no. 3 (April 15, 2003): 195–199. Accessed September 22, 2025. https://ijpsjournal.org/index.php/ijps/article/view/86.