Giannenas, I., A. Koidis, E. Botsoglou, V. Dotas, I. Mitsopoulos, P. Florou-Paneri, and I. Nikolakakis. “Hen Performance and Egg Quality As Affected by Dietary Oregano Essential Oil and Alpha-Tocopheryl Acetate Supplementation”. International Journal of Poultry Science 4, no. 7 (June 15, 2005): 449–454. Accessed September 22, 2025. https://ijpsjournal.org/index.php/ijps/article/view/363.