Tamzil , M.H. “Comparison of Fatness and Meat Quality of Kampung Chickens, Arabic Chickens and Laying Type Cockerels at Different Slaughtering Ages”. International Journal of Poultry Science 16, no. 3 (February 15, 2017): 105–111. Accessed September 22, 2025. https://ijpsjournal.org/index.php/ijps/article/view/2320.