Bhaskaran, H.P., et al. “In Vitro Selection of Enteric Microflora for Potential Use As a Competitive Exclusion Culture Against Campylobacter in Poultry”. International Journal of Poultry Science, vol. 10, no. 12, Nov. 2011, pp. 940–945, https://doi.org/10.3923/ijps.2011.940.945.