[1]
S. Sun, J. Brown, J. Firman, A. Kamyab, and E. McGill, “Digestible Threonine Requirements for Maintenance in the Starting Turkey”, Int. J. Poult. Sci., vol. 6, no. 10, pp. 745–749, Sep. 2007, doi: 10.3923/ijps.2007.745.749.