[1]
E. Oviedo-Rondon, C. Fritts, and P. Waldroup, “Accuracy of Omnipro® II Estimations for Amino Acid Requirements of Broilers”, Int. J. Poult. Sci., vol. 1, no. 5, pp. 119–126, Aug. 2002, doi: 10.3923/ijps.2002.119.126.