SAEID, Jamel M.; MOHAMED , Arkan B.; AL-BADDY, Maad A. Effect of Aqueous Extract of Ginger (Zingiber officinale) on Blood Biochemistry Parameters of Broiler. International Journal of Poultry Science, Pakistan, v. 9, n. 10, p. 944–947, 2010. DOI: 10.3923/ijps.2010.944.947. Disponível em: https://ijpsjournal.org/index.php/ijps/article/view/1515. Acesso em: 22 sep. 2025.