SRILATHA, T.; REDDY, V. Ravinder; QUDRATULLAH, S.; RAJU, M.V.L.N. Effect of Alpha-lipoic Acid and Vitamin E in Diet on the Performance, Antioxidation and Immune Response in Broiler Chicken. International Journal of Poultry Science, Pakistan, v. 9, n. 7, p. 678–683, 2010. DOI: 10.3923/ijps.2010.678.683. Disponível em: https://ijpsjournal.org/index.php/ijps/article/view/1467. Acesso em: 22 sep. 2025.