LEE, Jason T.; BAILEY, Christopher A.; CARTWRIGHT, Aubrey L. In vitro Viscosity as a Function of Guar Meal and ß-Mannanase Content of Feeds. International Journal of Poultry Science, Pakistan, v. 8, n. 8, p. 715–719, 2009. DOI: 10.3923/ijps.2009.715.719. Disponível em: https://ijpsjournal.org/index.php/ijps/article/view/1238. Acesso em: 22 sep. 2025.