AL-KASSIE, Ghalib Alwan Mohammed. The Effect of Anise and Rosemary on Broiler Performance. International Journal of Poultry Science, Pakistan, v. 7, n. 3, p. 243–245, 2008. DOI: 10.3923/ijps.2008.243.245. Disponível em: https://ijpsjournal.org/index.php/ijps/article/view/937. Acesso em: 21 sep. 2025.