EMADI, M.; KERMANSHAHI, H.; MAROUFYAN, E. Effect of Varying Levels of Turmeric Rhizome Powder on Some Blood Parameters of Broiler Chickens Fed Corn-Soybean Meal Based Diets. International Journal of Poultry Science, Pakistan, v. 6, n. 5, p. 345–348, 2007. DOI: 10.3923/ijps.2007.345.348. Disponível em: https://ijpsjournal.org/index.php/ijps/article/view/769. Acesso em: 22 sep. 2025.