BOHOUA, Guichard L.; YELAKAN, Clarisse K. Kone. Effect of Germinated Sorghum Flour on the Performance of Laying Hens (Warren). International Journal of Poultry Science, Pakistan, v. 6, n. 2, p. 122–124, 2007. DOI: 10.3923/ijps.2007.122.124. Disponível em: https://ijpsjournal.org/index.php/ijps/article/view/724. Acesso em: 22 sep. 2025.