MADUBUIKE, F.N.; EKENYEM, B.U. Haematology and Serum Biochemistry Characteristics of Broiler Chicks Fed Varying Dietary Levels of Ipomoea asarifolia Leaf Meal. International Journal of Poultry Science, Pakistan, v. 5, n. 1, p. 9–12, 2005. DOI: 10.3923/ijps.2006.9.12. Disponível em: https://ijpsjournal.org/index.php/ijps/article/view/474. Acesso em: 22 sep. 2025.