THOMPSON, K.A; BAKER, K.A.; FIRMAN, J.D. Digestible Lysine Requirements of Hen Turkeys from 6 to 12 Weeks of Age. International Journal of Poultry Science, Pakistan, v. 4, n. 9, p. 639–644, 2005. DOI: 10.3923/ijps.2005.639.644. Disponível em: https://ijpsjournal.org/index.php/ijps/article/view/403. Acesso em: 22 sep. 2025.