OVIEDO-RONDON, E.O.; FRITTS, C.A.; WALDROUP, P.W. Accuracy of Omnipro® II Estimations for Amino Acid Requirements of Broilers. International Journal of Poultry Science, Pakistan, v. 1, n. 5, p. 119–126, 2002. DOI: 10.3923/ijps.2002.119.126. Disponível em: https://ijpsjournal.org/index.php/ijps/article/view/33. Acesso em: 22 sep. 2025.