AKAKPO , A.D.; EKPO, K.J.; AZIATO, K.M.; OSSEYI, E.G. Chemical Contaminants in Traditionally Smoked Chicken Sold in the Open Markets of Lomé. International Journal of Poultry Science, Pakistan, v. 20, n. 3, p. 136–144, 2021. DOI: 10.3923/ijps.2021.136.144. Disponível em: https://ijpsjournal.org/index.php/ijps/article/view/2685. Acesso em: 22 sep. 2025.