OSEI-ADJEI, Agnès; DONKOH, Armstrong; SARFO, Goodman Kantanka; HAMIDU , Jacob Alhassani. The Impact of Feeding Strategies to Reduce the Heat Stress in Broiler Production. International Journal of Poultry Science, Pakistan, v. 22, p. 138–148, 2023. DOI: 10.3923/ijps.2023.138.148. Disponível em: https://ijpsjournal.org/index.php/ijps/article/view/2741. Acesso em: 22 sep. 2025.