ALABI , O.O.; SHOYOMBO, A.J.; AKPOR, O.B.; OLUBA, O.M.; ADEYONU, A.G. Exogenous Enzymes and the Digestibility of Nutrients by Broilers: A Mini Review. International Journal of Poultry Science, Pakistan, v. 18, n. 9, p. 404–409, 2019. DOI: 10.3923/ijps.2019.404.409. Disponível em: https://ijpsjournal.org/index.php/ijps/article/view/2526. Acesso em: 22 sep. 2025.