ANDRIYANTO; AGUSTIN, Firda; ARIPIN, Dedi Nur; NUGRAHENI, Pramesti; SURYANATA, Gusti Habibi; ARIF, Ridi; PRISTIHADI, Diah Nugrahani; MUSTIKA, Aulia Andi; MANALU, Wasmen. Improved Productivity and Health Performances of Broiler Chickens Administered with Jamu Ginger, Curcuma and Turmeric. International Journal of Poultry Science, Pakistan, v. 15, n. 12, p. 487–492, 2016. DOI: 10.3923/ijps.2016.487.492. Disponível em: https://ijpsjournal.org/index.php/ijps/article/view/2302. Acesso em: 22 sep. 2025.