CHUNG, Sung Heon; LEE, Jinyoung; KONG , Changsu. Effects of Multi Strain Probiotics on Egg Production and Quality in Laying Hens Fed Diets Containing Food Waste Product. International Journal of Poultry Science, Pakistan, v. 14, n. 1, p. 19–22, 2014. DOI: 10.3923/ijps.2015.19.22. Disponível em: https://ijpsjournal.org/index.php/ijps/article/view/2126. Acesso em: 21 sep. 2025.