SELIM , N.A.; YOUSSEF, S.F.; ABDEL-SALAM, A.F.; NADA, Sh.A. Evaluation of Some Natural Antioxidant Sources in Broiler Diets: 1-Effect on Growth, Physiological, Microbiological and Immunological Performance of Broiler Chicks. International Journal of Poultry Science, Pakistan, v. 12, n. 10, p. 561–571, 2013. DOI: 10.3923/ijps.2013.561.571. Disponível em: https://ijpsjournal.org/index.php/ijps/article/view/1981. Acesso em: 21 sep. 2025.