AL-KHALIFA , H.; AL-NASSER, A. Effect of Different Protein Levels on Arabi Chicken Performance. International Journal of Poultry Science, Pakistan, v. 11, n. 11, p. 706–709, 2012. DOI: 10.3923/ijps.2012.706.709. Disponível em: https://ijpsjournal.org/index.php/ijps/article/view/1864. Acesso em: 22 sep. 2025.