MUSSINI, F.J.; GOODGAME, S.D.; LU, C.; FISCUS, S.M.; WALDROUP , P.W. A Nutritional Approach to the Use of Anticoccidial Vaccines in Broilers: Glutamine Utilization in Critical Stages of Immunity Acquisition. International Journal of Poultry Science, Pakistan, v. 11, n. 4, p. 243–246, 2012. DOI: 10.3923/ijps.2012.243.246. Disponível em: https://ijpsjournal.org/index.php/ijps/article/view/1785. Acesso em: 22 sep. 2025.