Santoso , U., Fenita, Y., & Kususiyah. (2018). The Effect of Fermented Sauropus androgynus Plus Bay Leaf Inclusion on the Hematologic and Lipid Profiles of Female Broiler Chickens. International Journal of Poultry Science, 17(9), 410–417. https://doi.org/10.3923/ijps.2018.410.417