(1)
Sumiati; Darmawan, A.; Wiryawan, K. Egg Quality and Blood Hematology of Magelang Laying Duck Fed With Diets Containing Different Ratios of Omega 3 and Omega 6 Fatty Acids and Organic Zn. Int. J. Poult. Sci. 2016, 15 (11), 448–453. https://doi.org/10.3923/ijps.2016.448.453.