(1)
Boso, K.; Murakami , A.; Duarte, C.; Nascimento, G.; Matumoto-Pintro, P.; Ospina-Rojas, I. Fatty Acid Profile, Performance and Quality of Eggs from Laying Hens Fed With Crude Vegetable Glycerine. Int. J. Poult. Sci. 2013, 12 (6), 341–347. https://doi.org/10.3923/ijps.2013.341.347.