Cook, P. et al. 2009. Efficacy of the FreshLight® 210 Ultraviolet Light System for Control and Elimination of Listeria innocua in a Commercial Poultry Marinade-Part A (Flow Rate = 10.6 GPM and Turnover Time = 2.4 minutes). International Journal of Poultry Science. 9, 1 (Dec. 2009), 102–102. DOI:https://doi.org/10.3923/ijps.2010.102.102.