Naseem, M. et al. 2005. Effect of Potassium Chloride and Sodium Bicarbonate Supplementation on Thermotolerance of Broilers Exposed to Heat Stress. International Journal of Poultry Science. 4, 11 (Oct. 2005), 891–895. DOI:https://doi.org/10.3923/ijps.2005.891.895.