[1]
Leke, J.R. et al. 2013. Egg Internal Quality and n-3 Fatty Acids of Native Chicken Fed on Skipjack Fish (Katsuwonus pelamis. l) Industrial Waste Containing Feed. International Journal of Poultry Science. 12, 8 (Jul. 2013), 484–488. DOI:https://doi.org/10.3923/ijps.2013.484.488.