[1]
Khadijat , B.M. et al. 2011. Performance, Carcass Characteristics and Blood Composition of Broilers Fed Varying Levels of Palm Kernel Meal (Elaise guinensis) Supplemented with Different Levels of Fishmeal. International Journal of Poultry Science. 11, 1 (Dec. 2011), 73–77. DOI:https://doi.org/10.3923/ijps.2012.73.77.