KALSUM , U.; SOETANTO, H.; ACHMANU; SJOFJAN, O. Influence of a Probiotic Containing Lactobacillus fermentum on the Laying Performance and Egg Quality of Japanese Quails. International Journal of Poultry Science, Pakistan, v. 11, n. 4, p. 311–315, 2012. DOI: 10.3923/ijps.2012.311.315. Disponível em: https://ijpsjournal.org/ijps/article/view/1797. Acesso em: 4 sep. 2026.